Where to begin.Starters (fried and filled balls and small mixed platter): very good. The balls are homemade (my assumption, they are definitely NOT industrial made), not greasy at all and have a very tasty filling.Main course: we had pasta dishes (paccheri and linguini) … perfect. Well executed, tasty pasta and savoury sauces. Absolutely bang on.Shame I don’t live nearby, I would be eating here often. And will be making the detour if I pass by again.Keep up the good cooking.